A comforting and hearty option, this chicken and kale soup is perfect for chilly days. It combines tender chicken with nutritious kale, creating a warm and satisfying meal. Using frozen kale simplifies preparation
Transform store-bought dumplings into a delicious soup with minimal effort. This recipe is perfect for a quick meal and features a flavorful broth enhanced by Shao Hsing rice wine, which adds a unique touch.
This flexible vegetable soup allows you to use whatever veggies you have on hand. Top it with pesto and Parmesan cheese for added flavor. It’s a great way to reduce waste and create a hearty, healthy meal.
This nourishing soup blends chicken, bok choy, ginger, and mushrooms for a flavorful and healthy option. It’s perfect for a quick, warming meal during the colder months.
While traditionally made in a slow cooker, this cabbage soup can be adapted for quicker preparation. Sherry adds a sweet depth of flavor that complements the cabbage and tomatoes.
Packed with colorful vegetables like squash, kale, and bell peppers, this minestrone is both vibrant and nutritious. It's ideal for a quick and wholesome meal and can be finished with Parmesan or pesto for extra flavor.
This Italian-inspired soup features rotisserie chicken and white beans, making it a time-saving option for busy nights. It pairs wonderfully with crusty bread and a glass of red wine.
This filling soup combines lentils with kale and tomatoes for a satisfying meal. Adding a Parmesan cheese rind enhances the broth’s flavor and provides extra richness.
A simple yet hearty soup, this white bean recipe incorporates mirepoix (onion, celery, and carrots) for a rich flavor. It’s quick to make and pairs well with a side of crusty bread.